*disclaimer – I am totally eating a donut as I type this… and it isn’t even a great donut, it’s totally subpar. And I’m eating the last bite right now. Damn you, donut.
Tuesday night I got home and I made the Oh She Glows Burrito Bowl which was super yummy. There was enough left over for three lunchboxes. The Gingerbeard Man and I each took one for lunch on Wednesday and he took the last one for lunch today.
Wednesday morning I had the Happy Digestion Smoothie sans parsley because I bought four bunches of cilantro instead of two cilantro and two parsley. And people, I know the difference. I don’t know what happened.
For dinner, we had falafels and cucumber salad with some warm naan bread. The falafel flavors were great but the consistency didn’t exactly hold together well. The cucumber salad was yummy but I had to skip the red onions because: kids…
I will post Thursdays food later but I wanted to mention here that I do feel great (donut and chocolate cake aside), but when I went to start my grocery list for next week I was immediately like ugh, so much work. Not necessarily the cooking part, I don’t mind that. More the planning part. Picking meals, making sure I can tweak them to be kid and husband friendly and then the list and the shopping and the prep and the cooking. I’m probably just being a whiny pants because we have been so busy with all of the end of school year stuff… but when The GingerBeard Man said he had already started the grocery list I was like YAAAAAAAAAAAAAS. So next week will probably not be a great healthy week in my household. In fact, it will probably be the junk foodiest week ever since the kids are free from
prison school… but stay tuned because I anticipate once the craziness of moving two daughters across the country has commenced, I will probably take it on again 🙂